Quick and easy recipes from CraftHabit.com. Decedent desserts, healthy weeknight meals with simple fresh ingredients from a San Francisco blogger.
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Category Archives: Recipes
The Best Posts of 2012
January 2, 2013 – 3:49 pm
2012 was a great year filled with paint, fabric and flour. These are my 12 favorite posts from this year including free dress patterns, painting tutorials and more. Enjoy after the jump : )
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Homemade Orange Triple Sec Liqueur Recipe
August 28, 2012 – 4:37 pm
I’ve obsessed with Lemon Drop Martinis ever since I ordered one from Top of the Mark on a lovely afternoon this June. Almost all of of the recipes require Triple Sec or Grand Marnier. Rather than making a BevMo run, I made my own. I combined vodka infusion techniques with simple syrup that took a little bit of time and patients, but overall was not very difficult to make. Materials and instructions after the jump!
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The Secretly Green Smoothy Recipe
March 29, 2012 – 7:49 pm
Have you ever made a green smoothie and it turned out looking like something that you already ate? Gross, I know. I’ve been experimenting with the perfect balance of fruits and veggies to make a nutrient packed, uber healthy “green” smoothy that looks as good as it tastes. Your body, and your taste buds, will love you for this! Recipe after the jump.
How to Make a Gin Smash
March 14, 2012 – 10:22 pm
As previously mentioned, we had a little cocktail party at my house last weekend. I’ve long been a connoisseur of gin (aka I drink a lot of gin) and I heart gin cocktails. I wanted something fresh and springy, and I figured with St. Patties day coming up , y’all might want the recipe for green cocktail. This recipe is adapted from The New York Times Bartenders Guide to Cocktails and Mixed Drinks, a great book if you’re looking for classic cocktail recipes and techniques. Recipe next…
Make Meyer Lemon Mug Cake with Icing
March 13, 2012 – 2:08 am
Starbucks Vanilla DoubleShot Copycat Recipe
March 6, 2012 – 11:10 pm
Recently I’ve become, oh lets just say a little addicted to Starbucks DoubleShot vanilla flavor. It started innocently enough, on a weekend trip up to Point Reyes, my friend and I stopped at 7 Eleven for some refreshments and I was hooked instantly. It’s such a silky mix of cream, coffee, and flavoring. Soon, I was buying them at corner stores at 10pm or whenever I needed a pick me up. For $2.69 a pop, it was an expensive habit.
I knew I couldn’t afford to keep buying DoubleShots at such an alarming rate, so I’ve come up with a copycat recipe for the vanilla flavor that I so enjoy. At just .81 cents a serving, it’s a full 60% less than the store bought DoubleShots−a much more affordable habit. It’s also comprable in calorie count to the Light variety, around 150 calories per serving. Recipe after the jump:
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